Garden and Food books by Gayla Trail

Delicious Nasturtiums

Happy Summer Solstice!!! My third article in this season’s Globe & Mail Kitchen Gardening column was published on Saturday. The topic is growing nasturtiums to eat. One of my goals with the series is to publish articles while there is still time for as many gardeners across Canada as possible to get that particular plant

Hanging Colander Lettuce Pot

You are looking at one of this year’s serendipitous brainstorms. I feel perhaps a little bit too genius for coming up with it, when really, it’s just an enamel colander filled with ‘Sea of Red’ cutting lettuce and hanging in a wire basket. I quite like it. So much so that I haven’t had the

Corsican Mint (Mentha requienii)

Project “Let’s Not Kill the Corsican Mint” is well underway and so far so good. You see, I tried to grow one in my community garden plot last year and failed. If I can manage to move from not-killing the plant to encouraging it to grow lush an over the sides of it’s pot I

Growing Beans

My second article of this season’s Globe & Mail column was published last Saturday: BEANS! It’s still not too late to get started. When I wrote and submitted the article we were experiencing a very hot and dry spring: great weather for planting beans. Immediately after the article was published the weather turned cold and

Roof Garden Tour (Back Wall, June 2010)

Click the image to see full-size. As I begin to get the gardens sorted, I figured it was time to start showing what I’ve been up to all of these months. I’ve been growing on the roof since March; however, in a small space I don’t have a hidden area to put the in progress

Save Me

Nina Simone belts, “Save me, somebody save me” through my headphones and even though I know she is singing about a love gone wrong, not gardening, for just a moment I think she is singing about me. This could be my current theme song. You see, I might be drowning. In plants. And gardening. And