Tomatoes to Grow in Containers (or anywhere else for that matter)

Since I have begun talking about seeds and showing photos of my little seedlings, people have been writing in to ask me what I’m growing. I have been purposefully avoiding saying too much about my choices this year because a large number of the varieties I am growing are new-to-me. I have a tendency to

Red Mulch

It’s really far too early to start getting supplies or thinking about tomatoes but with the weather outside being in the minus kill-me-nows I can’t help but start peaking at the Lee Valley catalog. I’ve already decided that I’m going to sacrifice a couple of my tomato plants to “research” and give red plastic mulch

Secret Gardens

I’ll be traveling to Hamilton, Ontario this Sunday to do a book signing and give two presentations at the Royal Botanical Gardens. Giving gardening presentations and workshops has become a regular part of my spring schedule yet it is something I rarely seem to talk about here. What’s worse is that I have been noticing

Mutant Veggies at the Fall Fair

A friend and I attended The Royal, Toronto’s big city attempt at a country fall fair. I was unable to make it over the last few years and forgot how good it is. Fall fairs are like cultural anthropology that happens close to home. There’s just something wholesome, quaint, and yet slightly off about neatly

Late Season Gardening — Party Time, Excellent.

Despite the cold — and the fact that we experienced a brief and light snowfall this afternoon — outdoor gardening is still happening here in Toronto. I am yet to put any of my gardens to bed. The side garden is fine really. Doing a last clean-up is pretty much my choice. I choose to

Garlic Lessons Learned

Guest post by Emira Mears The only remaining bulbs I had on my list to plant for the Fall was my garlic. Planting out the garlic required a bit more preparation as I had to clean up some space in my veggie beds getting rid of finished beans, cukes and some arugula that had bolted

‘Chinese Five Colour’ Hot Peppers

At a Toronto area You Grow Girl meet up last week we discussed our gardening successes and disappointments of the last year. Beth, a rooftop container gardener mentioned that she was most disappointed by her container-grown ‘Chinese Five Colour’ (or color for the Americans) Hot Pepper plant, stating that the plant was boring and the

Saving Tomato Seeds

It’s mid September and sadly most of the container-grown tomato plants on my rooftop are on their last lap. A few green stragglers remain and the vines are starting to yellow and fade. Thankfully I’ve got another crop still running over at my community garden plot where the plants aren’t subjected to the intense sun

‘Black Pear’ Tomato Inside

Because you asked, here’s a photo of the inside of the ‘Black Pear’ tomato. I ate another one yesterday afternoon. They really are soft, dense, sweet, and rich. Whether or not they beat out my #1 ‘Black Krim’ or ‘Purple Cherokee’ (I can’t tell the difference in taste or appearance) remains to be seen. I’ll

‘Black Seaman’ Tomato

Update: The first of the next batch has ripened. I had both my neighbour and my spouse do a taste test and we all agree that while it is tasty, it doesn’t stand up to the black indeterminates like ‘Black Krim’ or ‘Black Plum’. My final verdict is that it’s a great mid-sized determinate perfect

‘Black Pear’ Tomato

I would love to bring you more hard-core gardening experience type information but I am completely emersed in the harvest season and relishing the fruits of my labour. I just ate lunch — a fried egg sandwich on spelt toast with a slice of garden tomato, fresh basil, mayo, and oyster mushrooms — and I

Feed Them to Assorted Mammalian Creatures

My first response is a loud string of expletives followed by a very long and drawn, “NOOOOOOOOOOOOOO!!!” ‘Black Cherry’ tomato with chunk extraction. Oh the humanity. A mysterious mammalian creature has been visiting the rooftop deck and taking nibbles out of random produce. We think it may be an opposum this time since one has