UPDATE (April 10, 2013): My plants have flower buds!
Are you afraid to grow hellebore? I am. Like clematis, they are a plant that I have long associated with hoity-toity gardeners and their fancy pants gardens. Their ticket price doesn’t help matters. Hellebores are notoriously expensive plants, often coming in at the $20-30 mark in most retail garden centres. That’s a lot of money to sink into a plant that I am almost certain I will kill.
And then I met Barry Parker.
Barry loves hellebores. He also loves clematis (but that’s a story for another day). And you know what? Barry’s garden is awfully fancy. Few fully staffed, public gardens I have visited have been able to pull off what Barry achieves in his urban Toronto backyard. While the initial shock has worn off, after 4 years, it still blows my mind every time that I visit it.
It may be fancy and a little bit intimidating, but I never walk away from Barry’s garden feeling like a failure in my own. I think this is owing to Barry’s heart of gold and his cheerful, encouraging, and generous charm. Instead, I always leave Barry’s garden with a can-do attitude and the drive to do better. Whats more, having Barry as a friend has helped me come a long way in undoing old, self-imposed stereotypes about gardeners, plants, and gardens.
My sticks on fire (Euphorbia tirucalli) is blooming! The flowers are so wee, I almost missed them. They’re not much to write home about (or on a website for that matter), but it was such a monumental occasion, I felt it warranted pulling out the camera and posting about it anyway.
I continue to require eye-candy this winter, and here’s a dose for today. Salpiglossis ‘Stained Glass’ (Salpiglossis sinuata) is a beautiful annual flower from Chile that derives its name from the hand-painted quality of its blooms. I first grew it from seed a few years back and have been considering it for this year’s garden.
Colourful flowers that sway and jitter on wiry stems, Fame flower (Talinum calcycinum) is another example of a rough and tumble, easy-grow plant that is disguised as delicate and fragile. Rather, it is a hardy (zones 4ish-9) succulent that is native to the North American prairies. Related to the common edible weed purslane (Portulaca oleracea), fame flower likes it dry, so if you do not have sandy or gritty soil, consider keeping it in a pot as my friend Barry has with the specimen pictured here.
This plant is practically the antithesis of what I am typically attracted to, but when it’s mid-February and I am aching for the fragrance of fresh flowers, my standards shift dramatically. It’s akin to when I am in search of coffee while on the road or out of town. At home I am a supreme coffee snob. Good quality espresso-based coffee only and it had better have the right proportions of milk as I will not tolerate spending $4 for a puffy while cloud floating on top of a lake of indeterminate brown liquid. Away from home I will pretty much take what I can get.